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Post by Tempzfanat14 on Oct 12, 2003 6:26:09 GMT -5
I'm comin' too  |
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Post by rufffan on Oct 12, 2003 8:06:40 GMT -5
Well, its is time for me to own up. I love to cook and always wanted to open my own restaurant. Everyone that has tasted something I make loves it.
I cook everything, main dishes, side dishes, desserts, breads - you name it. Even cookies and candy during the holidays.
I make home made spaghetti sauce with homemade meatballs. Even grind the beef myself. Don't trust the store. My daughter and I also make the homemade pasta, last month we made homemade ravioli. They were great. I also make a great port tenderloin with orange chipolti sauce. This has a little kick to it but it is great. I make everything and anything.
I have a great Chocolate Irish Cream Mousse Cake that is wonderful.
I will share any and all recipes so bring them on.
If it is quiche you like, let me know.
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Post by selfishreasons on Oct 12, 2003 13:59:13 GMT -5
ruffan, let's do.
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Post by Aba21 on Oct 12, 2003 20:58:19 GMT -5
Tonight the thodown was some hot Louisiann gumbo wit sausage, chicken, shrimp and crawfish and beans and rice......no that's some good eatin' |
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Post by selfishreasons on Oct 12, 2003 20:59:56 GMT -5
save me a plate, I'm coming through. Aba, we gonna have to cook together. I'll show you how it be's when i burn.
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